My dinner
No, I didn’t make this.
One of the gems of the East Coast serves a sound menu of French and Spanish dishes.
And I had my happy meal of duck confit.
That is all.
Tonight’s Dinner: Duck Confit
Jar Of Salt
My dinner
No, I didn’t make this.
One of the gems of the East Coast serves a sound menu of French and Spanish dishes.
And I had my happy meal of duck confit.
That is all.
Pingback: A Weekend Indulgence | Lobster Tail Capellini « Jar Of Salt
Jealous. That’s it. Just jealous. I’m having cucumber and tomato sandwich here for dinner so I think you can pardon my sentiments.
Just A sandwich? Wow! Teach us the discipline and share the recipe as well, please?
The discipline comes from rigorous hours of staring at a computer screen, hours of practice drinking office-pantry coffee and marching back home to a semi-empty refrigerator!
Heehee. I must try this technique!