Since I started baking when we moved to Singapore, I made it a point to have butter cake as a staple in my kitchen. After a year of hits and misses, tweaking and experimenting, I finally got my butter cake exactly … Continue reading
It’s been a busy kitchen so far, to think it’s only the middle of the week. And it has to start somewhere, and it begins with this cake: It’s my homemade chocolate cake, and it’s the only ‘real” cake I … Continue reading
The day’s food for thought. So which one are you?
See those dark purple strands? That is what I look for in a banana bread. Sometimes, the most difficult desserts to find are the simplest ones. Yes there are banana breads around but many of them are too complicated for … Continue reading
Never heard of sugared toast? Think of it as a sugary pretzel, or a donut but with a crisp. I started craving this the past couple of days. Come to think of it, it’s probably the first thing I learned … Continue reading
It was that one birthday where I couldn’t decide what to do so I ended up doing NOTHING. Okay, maybe not nothing, thanks to my in-laws who “surprised” us with a visit. And visits mean marathon food fests that don’t … Continue reading
